VITAMINS-SUPPLEMENTS-HERBALS
Disclaimer
This information is provided for educational purposes ONLY. It is not intended to be relied upon, interpreted to suggest or be a substitute for the diagnosis and/or treatment of a qualified health care professional, nor is the information provided intended as a recommendation(s) of any particular diagnosis and/or treatment(s). The information provided should not be considered as complete.
Those who authored this article and L.E.A.P. Arizona are not physicians; therefore, should you have any questions regarding your health care, please contact your physician or other qualified health care provider. L.E.A.P. Arizona assumes no responsibility for the use or misuse of the following information.
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Although the list of treatments with herb’s/vitamins for Lyme disease can be overwhelming, there are some key supplements Lyme disease patients take including a multi-vitamin, magnesium malate, essential fatty acids, probiotics and a B-complex. Also consider Co-Q10, a mushroom immune formula, B-12, enzymes and greens. However, we have listed a number of products that Lyme patient seem to do well on.
Dandelion is a bitter-sweet, cooling herb that has diuretic, laxative effects. It also stimulates liver function, improves digestion and reduces swelling and inflammation.
It contains sesquiterpene lactones (tetrahydroridentin B and taraxacolide B-D-glucoside), phenolic acid derivative (taraxacoside), triterpenoids (taraxasterol and its derivatives), potassium and inulin.
Garlic is a pungent herb that prevents or clears bacterial infection, lowers fever by increasing perspiration, reduces blood pressure, cholesterol and sugar levels.
It is also an expectorant and is regarded to rejuvenate, detoxify and is also seen as an aphrodisiac in some cultures.
It has antibacterial, antiviral as well as lipid-lowering properties and the intact fresh herb contains allin, which is degraded by the enzyme alliinase to the end product of allicin.
Ginkgo biloba is a bittersweet, astringent herb that dilates the bronchial tubes, blood vessels and controls allergic responses. The leaves stimulate the circulation and the seeds have antifungal and antibacterial effects. It contains flavonoids (flavonol glycocide and non-glycosidid biflavonoids), unique diterpene lactones (gingolides A, B, C, J and M) as well as a sesquiterpenoid (bilobalide).
It is used internally to combat asthma, allergic inflammatory responses, senile dementia, to aid in mental alertness, improving memory, circulatory complaints and varicose veins and brain fog.
The leaf extract has shown good results in combating various symptoms of cerebrovascular insufficiency, as well as dementia, such as memory loss, disturbed concentration, dizziness, mood swings and morbus Alzheimer.
Some studies have also shown the extract to be effective in treating tinnitus. The leaves are used to stabilize an irregular heartbeat and the seeds are useful for coughs with thick phlegm and urinary incontinence. The seeds are used in Chinese medicine and work on the “Lung” and “Kidney” meridians and are used for asthmatic disorders. The seeds are also roasted and eaten as a snack and are also used in soups, stir frys and stews. Edible oil is also obtained from the seeds.
Milk Thistle is a bitter, diuretic herb, with a regenerative tonic effect on the liver cells, stimulating bile flow, increasing lactation and relaxing spasms. The fruits contain proteins and lipids, flavonolignans, known as silymarin, which contain silybinin, isosilybinin, silychristin and silydianin.
Although milk thistle was originally used to stimulate lactation in nursing mothers, it is used internally for liver and gallbladder diseases, dyspeptic complaints, jaundice, hepatitis, liver damage and cirrhosis, as well as poisoning.
It is also beneficial in minimizing the side effects of cancer chemotherapy. It is one of the most effective herbs to help with toxic liver damage and chronic liver inflammatory disease, as well as hepatic cirrhosis. The silymarin not only blocks the liver toxins from entering the liver, but also stimulates regeneration and formation of new liver cells. In mushroom poisoning, it reactivates the protein synthesis in the liver which is blocked by amanitin and other mushroom toxins.
Shiitake mushrooms have good properties in preventing high blood pressure as well as heart disease, controlling cholesterol levels and boosting the immune system, and is also useful in fighting cancers. The lentinan contained in the mushroom is the active ingredient most researched and praised for its disease-fighting capabilities. These mushrooms are native to Japan, China, as well as other Asian countries and normally grow on fallen broad-leafed trees.
It furthermore stimulates the immune system to produce interleukin and tumor necrosis factor (TNF), which prevents the spread and growth of tumors and cancers. The lentinan is also very helpful in fighting chronic fatigue syndrome, as well as Lyme disease, the common cold and macular degeneration.
The eritadenine found in Shiitake mushrooms also helps to lower cholesterol levels.
Astragalus perennial plant, native to northern China and Mongolia, is a Chinese herb with properties that strengthen vitality, stamina, disease resistance, and improves the ability to cope with physical and emotional stress. It contains numerous triterpenes, saponins (astragalosides I-X, isoastragalosides I-IV and soyasaponin I) as well as polysaccharides (astragalan, astraglucan AMem-P) and isoflavones (calycosin and formononetin).
Improves adrenal gland and digestive function.
Strengthens and boosts the immune system by improving the ability of the macrophages (type of white blood cells) to fight and devour bacteria, fungi and viruses and is also thought to promote the production of interferon in the body.
People with regular colds and flu can benefit from this herb as it helps to build up natural resistance.
As the herb is useful to treat bladder infections caused by Proteus bacteria, it is also of value in fighting the formation of kidney stones.
In patients with diabetes it is used to improve not only blood flow, but also helps improve fasting blood sugar levels.
Wellness Formula – #1 selling vitamin and herbal winter supplement. A megapotency of vitamin C, plus Echinacea, goldenseal, astragalus, propolis and garlic. Great immune product, a must for all medicine cabinets.
Olive Leaf Extract has been reported to be an effective antimicrobial agent against a variety of pathogens, including Salmonella typhi, Vibrio parahaemolyticus, and Staophylococcus aureus (including penicillin-resistant strains); and Klebsiella pneumonia, and Escerichia coli, causal agents of intestinal or respiratory tract infections in humans. The authors concluded that olive leaf could be considered a potentially effective antimicrobial agent for the treatment of intestinal or respiratory tract infections. The component usually associated with olive leaf’s antimicrobial properties is oleuropein. Oleuropein has also been reported to directly stimulate macrophage activation in laboratory studies.
Olive leaf extract has reported antiviral activity, reportedly caused by the constituent calcium elenolate, a derivative of elenolic acid. Some viruses inhibited by calcium elenolate in vitro include rhinovirus, myxoviruses, Herpes simplex type I, Herpes simplex type II, Herpes zoster, Encephalomyocarditis, Polio 1, 2 and 3, two strains of leukemia virus, many strains of influenza and para-influenza viruses. The mechanism of action of the antiviral activity is reported to include an ability to interfere with critical amino acid production essential for viruses and an ability to contain viral infection and/or spread by inactivating viruses or by preventing virus shedding, budding. Or assembly at the cell membrane.
Ability to directly penetrate infected cells and stop viral replication. In the case of retroviruses, it is able to neurtralize the production of reverse transcriptase and protease. Stimulation of phagocytosis.
As an antifungal and antiviral agent, olive leaf extract is currently used as a supportive agent in the management of chronic fatigue syndrome and Fibromyalgia. Anecdotally, a European product containing 20% oleuropein has been reported effective in CFS and Fibromyalgia.
Samento NutraMedix Extract also has a history of common and traditional use as an antibacterial, antimutagenic, diuretic, antioxidant, anti-inflammatory, antiviral, antitumorous, cytostatic, depurative, hypotensive and vermifuge. Studies suggest Uncaria tomentosa generally.
Samento specifically, may be beneficial in helping the human body battle a wide range of immune system-related conditions, including cancer, arthritis, bursitis, rheumatism, allergies, ulcers, systemic candidiasis, all forms of herpes, diabetes, lupus, chronic fatigue syndrome, intestinal disorders and HIV infection.
VERY potent, start slowly….
Magnesium deficiency is common amongst Lyme patients and also in the general population. The deficiency is often missed by physicians due to the reliance on serum tests instead of the magnesium levels within the red blood cells as well as signs and symptoms. To further complicate matters, the antibiotics used to treat Lyme disease can deplete magnesium and other important nutrients.
Symptoms of magnesium deficiency include muscle cramps and weakness, pain, fatigue and insomnia, confusion, heart problems and stress intolerance. Magnesium plays a very important role in energy production.
Suggested MAGNESIUM PROTOCOL:
-
Magnesium Malate, approximately 200mg 6 times a day (every 2 hours).
- Sublingual B6, approximately 12mg with each magnesium dose.
- Selenium, approximately 12mcg with each magnesium dose.
CALCIUM- Builds and maintains bones and teeth; regulates heart rhythm; eases insomnia; helps regulate the passage of nutrients in & out of the cell walls; assists in normal blood clotting; helps maintain proper nerve and muscle function; lowers blood pressure; important to normal kidney function and in current medical research reduces the incidence of colon cancer, and reduces blood cholesterol levels. Deficiency Symptoms: May result in arm and leg muscle spasms, softening of bones, back and leg cramps, brittle bones, rickets, poor growth, osteoporosis (a deterioration of the bones), tooth decay, depression.
Omega-3 essential fatty acids There are other natural supplements that may help speed the recovery of those affected by Lyme disease. (EFAs) found in fish oil supplements and in supplements containing evening primrose oil, borage oil, and flaxseed oil, have been used for treatment of the fatigue, arthritis, heart disease, and neurological problems associated with Lyme disease.
B-Complex vitamins may help to maintain proper functioning of the nervous and immune systems, and research indicates that taking supplements containing the enzyme Coenzyme Q10 (also called ubiquinone) can also strengthen the immune system and provide the body with increased antioxidant and anti-inflammatory protection.
Many patients suffering from advanced Lyme disease develop severe muscle pain as well as rheumatoid arthritis, a painful inflammatory condition of the joints, and there are some natural supplements that could help ease their symptoms. Amino acid supplements containing creatine have been used to diminish muscular fatigue and pain, while Sam-e (S-adenosylmethionine), a form of the amino acid methionine, has been found to be helpful for the treatment of painful joints and studies indicate it may help improve symptoms of depression as well.
Vitamin C is an antioxidant vitamin capable of neutralizing potentially damaging free radicals. Vitamin C helps the white blood cells combat infection and is essential for wound healing. It is also required for the formation of collagen, for healthy skin, and for the formation of other structural materials in bones, teeth and capillaries. Vitamin C helps the absorption of iron from plant (non-animal) sources. Insufficient amounts of vitamin c result in poor wound healing, dry skin, broken thread veins, scalp dryness, irritability, and general weakness.
B Vitamins are known as the “energy vitamins” because of their energy creating traits. These vitamins are essential for the breakdown of carbohydrates into glucose, which provides us energy. They are also essential for the breakdown of fats and proteins, which aids the normal functioning of the nervous system, muscle tone in the stomach and intestinal tract, and healthy hair, skin and eyes.
Vitamin E is particularly important for the protection of our cell membranes as well as keeping your skin, heart and circulation, nerves, muscles and red blood cells healthy. Antioxidants such as vitamin E protect your cells against the effects of free radicals, potentially damaging by-products of your body’s metabolism. Free radicals can cause cell damage that may lead to the development of cardiovascular disease and cancer.
Vitamin A helps regulate the immune system, which helps prevent and combats infections by producing white blood cells that destroy harmful bacteria and viruses and helping lymphocytes (a type of white blood cell that help us fight infections) function more vigorously. Vitamin A also plays a significant role in vision, bone growth, reproduction, cell division and cell differentiation. It helps to maintain the membranous linings of the eyes and the respiratory, urinary, and intestinal tracts. Those linings protect the organs from being invaded by bacteria and viruses.
Vitamin D The main biologic function of vitamin D is to maintain normal blood levels of calcium and phosphorus. Vitamin D aids in the absorption of calcium, helping to form and maintain strong bones. It promotes bone mineralization along with a number of vitamins, minerals, and hormones. Without vitamin D, bones can become thin, brittle, soft, or misshapen. Vitamin D prevents osteomalacia in adults, skeletal diseases that result in defects that cause weak bones and muscles.
Daily Multivitamin benefits are far too numerous to mention. Entire college level courses could be taught on this subject and only scratch the surface, but let’s take a look at some of the common benefits to meeting your basic nutritional needs.
Vitamin B1 also called Thiamin is a water-soluble organic compound that is a necessary part of our diet. Vitamin B1 prevents beriberi, a disease characterized by multiple neuritis (lesions of nerves), general debility, and painful rigidity. Thiamin plays an important role in carbohydrate metabolism. It carries out these functions in its active form, as a component of the coenzyme thiamin pyrophosphate.
Thiamin aids the nervous system and is essential for the functioning of important enzymes. These enzymes have vital roles in the processes that make energy available in the body. Thiamin is essential for the transmission of certain types of nerve signal between the brain and the spinal cord. Depression, poor memory, muscle weakness and stiffness, nerve tingling, burning sensation and numbness, tiredness, headache, loss of appetite and nausea are some of the symptoms and signs of its deficiency.
Your body uses Vitamin B1 to process fats, carbohydrates, and proteins. Every one of our cells needs thiamin to make adenosine triphosphate, or ATP, which is the body’s main energy-carrying molecule. The heart, in particular, has considerable need for thiamin in order to keep up its constant work.
Vitamin B12 cures pernicious anemia, and generally alleviates tiredness, a sluggish memory, and lack of concentration. Interestingly, 10 to 20% of the elderly are deficient in B12, which may explain some of their mental and physical decline. Preliminary evidence suggests that B12 supplements may improve sperm activity and sperm count and perhaps treat male infertility.
Selenium A study at the University of Arizona in Tucson in 1996 found that people who took 200 mcg of selenium a day for four and a half years reduced their risk of cancer by 32 percent and their risk of death from cancer by 50 percent. Selenium, and antioxidant, appears to regenerate vitamins E and C so that they can continue to fight free radicals. Selenomethionine is its best form. You need 200 mcg a day with food. BEWARE that doses of more than 400 mcg daily can be toxic.
Alpha-Lipoic Acid or ALA is an antioxidant produced by the body and helps to neutralize the effects of free radicals on the body. ALA enhances the antioxidant functions of Vitamin C, Vitamin E, and glutathione (an enzyme key to preventing the breakdown of red blood cells resulting in anemia). Plus, this nutrient assists two important enzymes that are responsible for converting food into energy. Free radicals are waste products the body creates when food is turned into energy. The body can use some free radicals, but too many can reduce immunity needed to fight infection, cancer, and heart disease. Free radicals are everywhere in our environment, such as car exhaust, radiation, and ultraviolet rays. Alpha-Lipoic acid can help the body in the constant fight against the toxic effects of free radicals. A few of the benefits from ALA include: slows the aging process, efficiently removes sugar (glucose) from the blood, assists the liver to eliminate toxins, and decreases the toxic effects from some drugs used to treat pain. Diabetics have found alpha-lipoic acid to reduce symptoms associated with nerve damage (i.e. pain, burning, numbness). Alpha-lipoic acid has the ability to protect and pass into the brain and nerve tissues. This is because ALA is both water and fat-soluble. In the future, this supplement may prove to benefit patients of stroke and other brain disorders. The survival rate in animal studies from stroke increased when alpha-lipoic acid was administered.
Psyllium is a
seed/husk from the plantain plant (not the source of plantains) used as an
intestinal cleanser, bulk laxative, and stool softener. Psyllium is used to
treat/relieve constipation, irritable bowel syndrome (IBS), Crohn’s disease,
hemorrhoids, and other intestinal disorders. High fiber foods also help to
reduce high blood pressure, heart disease, cholesterol, and weight (obesity).
This fiber supplements expedites the elimination of waste and toxins. Use of
Psyllium may help to prevent colon cancer and other intestinal diseases.
Cayenne, also
called capsicum, hot pepper, or red pepper is popular herb/spice. This shrub
grows fruit in the form of long pods that turn red, orange, or yellow when
ripe. The fruit can be eaten raw, cooked or dried into a powdered form.
Interestingly capsicum, which makes cayenne taste hot, actually helps to lower
body temperature! Cayenne improves circulation, lowers blood pressure and
cholesterol levels, prevents blood clots and heart disease (i.e.
atherosclerosis). Digestion is improved because cayenne stimulates digestive
juices. This herb’s antibacterial qualities help to ward off colds, sinus
infections, sore throats, and has expectorant properties (thins mucus).
Ginger (ginger root) comes from ‘ginger rhizome’ – the root. In herbal preparations it can be used to cleanse the colon (bowel disorders), stimulate circulation, and to reduce the symptoms of motion, morning, and seasickness. It can relieve dizziness, sweating, nausea, headache, fever, cold/flu symptoms, and pain (i.e. arthritis, menstrual cramps). Ginger is a strong antioxidant with antimicrobial properties used to treat sores and wounds.
Glucosamine Helps to promote and maintain healthy cartilage, joint fluid and connective tissues. With MSM, Glucosamine and complementary tissue building herbs. Nutritionally supports and promotes healthy joints, tendons, ligaments and joint fluid. Helps renew cartilage and promotes improved joint flexibility. Helps protect the joints from free radical damage.
MANGANESE – An antioxidant nutrient; important in the blood breakdown of amino acids and the production of energy; necessary for the metabolism of Vitamin B-1 & Vitamin E; activates various enzymes which are important for proper digestion and utilization of foods; is a catalyst in the breakdown of fats & cholesterol; helps nourish the nerves and brain; necessary for normal skeletal development; maintains sez hormone production. Deficiency Symptoms: May result in paralysis, convulsions, dizziness, ataxia, loss of hearing, digestive problems, blindness and deafness in infants.
Feverfew (Tanateum parsenium) is an anti-inflammatory for arthritis; remedy for migraine headaches; relieves painful and slow menstrual flows; promotes relaxation; uterine stimulant.
Charcoal Helps prevent poison from being absorbed in the digestive tract, helps absorb gas in the intestinal tract, may lower cholesterol. Cautions: Don’t take charcoal for poisonings from: lye, strong acids (i.e. sulfuric acid), cyanide, iron, ethyl, or methyl alcohol. May decrease absorption of medications taken at the same time. Signs of toxicity: Very low toxicity. Activated charcoal is the only absorbent recognized by an FDA panel for the treatment of ingested poison. In studies, ¼ ounce three times a day for a month reduced LDL cholesterol levels in patients by as much as 40 percent. It is thought that the cholesterol molecules attach to the charcoal and are excreted from the body. Charcoal will turn stool black, this is harmless. ½ to 1 teaspoon four times a day may help to reduce uric acid levels in the blood. Take charcoal upon rising, mid-morning, mid-afternoon, and at bedtime. Charcoal may be used to treat insect stings. After removing the stinger, clean the area well with soap and water or an antiseptic. Make a paste of the powdered charcoal and water. Apply to the sting and cover with a bandage or even plastic wrap (the charcoal needs to stay moist). It will absorb (adheres it to the surface of the charcoal as opposed to absorb-drawing it into the charcoal) the venom in the sting area.
Psyllium is a very safe and effective laxative. Be sure to take with plenty of water. Taking Psyllium supplements several times a day may help to lower cholesterol. A high-fiber diet may help to reduce to chances of having diverticulosis, which is characterized by tiny sacs (diverticula) along the outer wall of the colon. When these tiny sacs become inflamed and cause severe pain, a doctor’s attention is needed immediately. Aids in the treatment of irritable bowel syndrome. Psyllium seed is safe even if taken for extended lengths of time and is non-addictive. Fiber slows the intestinal absorption of sugar and helps to level out blood sugar levels. Diabetics who took 2 rounded tablespoons of Psyllium fiber before meals showed a drop in their postmeal blood sugar levels by as much as 20 percent.
Colloidal Silver Microorganisms like bacteria, virus, fungus, parasite infections, depend on a specific enzyme to breathe. Colloidal Silver is a catalyst that disables the enzymes, as a result they die. To this day, there has been no recorded case of adverse effects from when it is properly prepared. There also has been no recorded case of drug interaction with any other medication. Unlike pharmaceutical antibiotics which destroy beneficial enzymes, Colloidal Silver leaves the tissue-cell enzymes intact.
The dose and effectiveness of Colloidal Silver depends strictly on the quality and PPM strength of it.
Reishi Mushroom [Ganoderma], Shiitake Mushroom [Lentinus], and Maitake [Grifola] These Japanese mushrooms can strengthen the Immune System by increasing T-Cell health and function. Their effectiveness in treating cancer and other Immune Health Disorders has been reported in medical and university studies. Reishi mushrooms have been popular for at least 2000 years in the Far East, and they were rated Number 1 on ancient Chinese lists of superior medicines, and were believed to give eternal youth and longevity. Shiitake mushrooms contain 18 amino acids and are rich in B-Vitamins. Studies show that these mushrooms may activate the body’s immune health defense system. People don’t become ill because of a sudden attack of toxins. People become ill when their immune health systems weaken leaving the body vulnerable. At this very moment, everyone’s body is fighting toxins, and hopefully doing a good job at it. When we discover an infection, inflammatory condition or any illness of the immune system, regardless of any other treatment, boosting our immune health systems should be a priority.
Probiotics Lyme Spirochetes in the colon can play havoc on Lyme patients. Probiotics is a term that describes certain bacteria vital to the health of the intestinal tract. When illness strikes, it is usually because the beneficial bacteria have diminished [often due to poor diets that are high in sugar and fat, leaky gut, antibiotics, oral contraceptives, steroids, chemotherapy, or other medications]. Hundreds of clinical studies have shown that probiotics can prevent and treat hundreds of common ailments.
When intestinal probiotics are deficient, candida yeast infections, Lyme disease and leaky gut syndrome result. Leaky gut syndrome is an increase in intestinal permeability, which causes vital nutrients to leak out. There are over 400 different known species of bacteria that inhabit the normal bowel – including viruses, yeast’s, and parasites. These friendly beneficial bacteria have been successfully used to rid the body of many dangerous microorganisms, and unlike drugs, herbs, vitamins and minerals, you cannot take too many probiotics and overdose. Without them, nutrients lose much of their effectiveness. Probiotics supplements should be taken daily as a line of resistance against pathogens.
Flora Immune Probiotics
Detoxify hazardous chemicals added to foods, such as nitrates
Detoxify poisonous materials in the diet
Help digest proteins, carbohydrates and fats
Improve the synthesis of vitamins and pre-digestion of proteins
Increase nutrient absorption, including calcium
Manufacture and assimilate B complex vitamins
Metabolize lactose and reduce lactose intolerance
Normalize blood pressure
Normalize cholesterol levels in the blood
Normalize intestinal flora
Normalize the pH or acidity-alkaline levels in the intestines
Produce natural anti-bacterial agents
Produce tumor-suppressing compounds
Reduce the levels of intestinal tumors
Reduce unhealthy bacteria in the intestinal tract
Replace good bacteria after antibiotic or steroid therapy.
When illness strikes,
it is usually because the beneficial bacteria has diminished.
What toxic substances deplete the body of beneficial bacteria?
Alcoholic
Beverages
Antibiotics
Artificial Fertilizers
Birth Control Pills
Caffeine
Carbonated Drinks
Chemical Preservatives
Chemotherapy
Chlorine
Dairy Products
Drugs
Fluoride
Food Additives
Foods Grown and Processed With Pesticides
Hormonal Drugs
Leaky Gut
Medications
Oral Contraceptives
Pre-Packaged Foods
Processed Foods
Radiation
Saturated Fats
Steroid Drugs
Stress
Sugar
Sugars
Synthetic Nutritional Supplements
White Flour Products
Artemesinin is
an herb, it is used in the Lyme world for the co-infection of Babesia. Babesia
is a protozoa that kills your red blood cells. Many test negative for it with
the Bowen, Q-RiBb test. Symptoms can include fatigue, headaches, shortness of
breath, cold extremities, chest heaviness/compression, a feeling like something
is squeezing your heart/pressure, anemia and sometimes nausea.
Artemesia is much weaker than Artemesinin-these are wormwood.
Cumanda is an herbal extract made from the bark of the Campsiandra angustifolia tree found in the Amazon basin. It has been used by indigenous groups in that region for hundreds of years.
Known medicinal
properties include:
Antibacterial
Antiviral
Antiparasitic
Anti-inflammatory
Analgesic
Immune system modulator
Cumanda is very effective in treating the Borrelia burgdorferi bacteria, and practitioners are now using it in conjunction with Samento to treat Lyme Borrellsosis. Lyme Borrellsosis has been linked to hundreds of medicinal conditions; many researchers and physicians believe that Lyme may be a factor in most chronic conditions.
One of the most impressive of Cumanda is its antifungal action. Physicians report that is effective in treating many difficult to treat fungi including Mycosis fungoides, Candida krusei, Candida albicans and Aspergillus Niger, to name a few.
In May 2005, pharmacological studies were conducted in laboratory rodents at the University of Guayaquil in Ecuador. In an anti-inflammatory effect study the NutraMedix Cumanda inhibited inflammation by 97%. It was compared with Pfizer’s best selling and very toxic anti-inflammatory drug, Feldene (Piroxicam), which inhibited inflammation by 98%.
In another pharmacological study conducted in laboratory rodents at the University of Guayaquil in Ecuador, NutraMedix Cumanda was determined to be 86% as effective as aspirin as an analgesic.
There are no known contraindications, no known side-effects and no known interactions with other drugs when using Campsiandra angustifolia products like Cumanda. In May 2005, toxicology studies were conducted on NutraMedix Cumanda at the University of Guayaquil, Ecuador. No toxic side effects were reported even when laboratory rodents received 240,000 times the equivalent human dose.
NutraMedix, the US manufacturer of Cumanda, utilizes a proprietary extraction and enhancement process that provides many benefits including:
efficient full spectrum
extract
clinically appears to cross the blood/brain barrier within 2 minutes
water/alcohol extract that does not damage protein
easy to use for all ages
cost effective
Homozon is a compound made from the simple elements of magnesium and oxygen in which the magnesium atoms form a loose lattice onto which much oxygen is bonded by catalytic process. When taken with lemon juice or other acidic juice, oxygen is released inside the digestive tract, producing ozone with its many benefits.
Here are some of the things Homozon does:
●
loosens the bowels to release the built-up toxicity, much like a colonic flush
but without the apparatus (while this may seem disconcerting to some, it is a
desired effect and one that will wash out the toxins)
●
enhances the creation and circulation of normal vital fluids allowing the body
to return to a state a “homeostasis” or balance
● neutralizes and
removes toxins or poisons, heavy metals and harmful anaerobic bacteria to
rebuild a strong healthy body
● is safe, gentle and
non-habit-forming permitting normal bowel activity allowing better use of
essential minerals and nutrients so you can have more energy
● opens pores, improves
circulation, disinfects, deodorizes and heals by letting you remove toxins as
they occur instead of letting them build up
PCA-Rx. Be sides effective chelation the PCA’s clathration effect goes further – which are fortuitous side-benefits. It goes right into the cells themselves to unseat (safely) and, not only the unbound heavy metals (does not effect the “good” and needed metals) and securely encompass them to be ushered out, extends the same effect to other detrimental material (which tend to share the same aspects in terms of ‘foreign’ to body and chemical/electrical difference). So, it has the characteristics to also remove, with continued use, Toxins, Neurotoxins, Plaque, Triclosimines, PCB’s, Pesticide Residues, Yeast Forms, Parasites, Infectious Prions (as seen in Mad Cow disease), Viral Residues, Mycoplasmas, Vaccination Residues, and generally that which is not naturally supposed to be a part of the blood, lymphatic fluid, or cerecral spinal fluid (crosses blood/brain barrier). Goes far beyond things like CMS. In the process, the liver will begin working better too apparently helping to reestablish the body’s own detox cascade. This has been helpful for all chronic disease sufferers but especially folks with things like Hep C.
We hope this information has been useful to you. Please feel free to pass on to others along with the disclaimer. Remember that you only live once and there is nothing better than investing healthy habits and lifestyle changes so that you may get the best your life and health have to offer!